A delicious ultimate grilled cheese combining sourdough bread, cashew mozzarella, carrot bacon, fig jam, and arugula. It's an epic dish that features four different recipes in one, showcasing drool-worthy flavors at every step.
1: For carrot bacon, peel 2 carrots into strips.
2: Mix agave, coco aminos, liquid smoke, and liquid aminos in a bowl.
3: Toss carrot strips in the marinade and ensure they are well coated.
4: For fig jam, combine chopped figs, coconut sugar, and squeezed lemons in a pot.
5: Add water to the pot and cook until figs are softened to a jam consistency.
6: Assemble the grilled cheese with sourdough, cashew mozzarella, carrot bacon, fig jam, and arugula.
7: Grill until the bread is golden brown and the cheese melts.
